Lesli Dustin
This is one of my favorite recipes because you can serve it as is or add all kinds of salad bar extras to make it a main dish.
4 boneless, skinless chicken breasts
1 T. olive oil
1/4 t. basil
1/4 t. oregano
1/2 t. garlic salt
1/2 t. pepper
1/2 t. paprika
8 cups torn lettuce
2 tomatoes, sliced
salad dressing
Brush chicken with oil. Combine seasonings in a small bowl and sprinkle over chicken. Grill or saute for 12-15 minutes or until done. Arrange lettuce and tomato on plates. Cut chicken into strips and place on top. Drizzle with dressing.
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